This is definitely a place to try after a night out of partying because it hits the spot and is open super late – 4am on Fridays and Saturdays. There is also an array of tantalizing sauces to heighten you burrito.
Fried Chicken n’ Waffles reminds me of Sunday morning; the attention to detail of every flavour with focus on battered protein.
Smoke’s Burittorie Pad Thai burrito envelops the distinct flavours of the exotic dish, each element being tasted.
I’ve always thought of a burrito is just a burrito, a boring wrap you gobble up on the run. Not so! Here you can take your time and build your own meal from scratch, slowly savoring it – never the same. I’m also here to sample Smoke’s new death sauce, so hot it has to legally be called an additive. A wavier must be signed before trying the sauce. Three drops are enough to set your tastebuds on fire and OMG mine were. A sauce for people who love rough sex and pain.
At 2 million scovilles it’s more painful than hot. After eating the whole burrito you get a badge of bravery.